Name: Pizza Lovers Rosso
Variety: Cabernet Sauvignon
Region of Origin: Friuli-Venezia Giulia
Country of Origin: Italy
Vintage Year: N/A
Price: $4
Winery Review: A combination of two international grape varieties, Merlot and Cabernet, with unique blending properties. These two varieties were made to be blended, and each one brings all the right notes for a high quality red wine. The grapes are macerated for around 7 days, during which the colour and all the elements that make up the wine are extracted. The subsequent 9-month fining process in steel tanks brings out the notes of the two grape varieties.
Wine Folly: The world’s most popular wine is a natural cross between Cabernet Franc and Sauvignon Blanc that originated in Bordeaux. Wines are concentrated and age-worthy.
The rich flavor and high tannin content in Cabernet Sauvignon make it a perfect partner to rich grilled meats, peppery sauces, and dishes with high flavor.
My Review: The wine hits you with a scent of fruit qualities, which I would relate to black cherry as many describe this type of wine. The wine doesn't really have any other smells. The wine was a little dry but nothing else big. I don't get as much as the other black currant, cedar, or any other qualities as described in the wine folly. I tried it with pizza as in the name of the wine and it brought out a little more fruitiness though apart from that it didn't do much. It was mute and did not have much flavor overall. The wine wasn't bad but I wouldn't go out of my way to get it again.
I tasted this on its own and paired it with pizza.
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